Hi guys, I am Parineeta from the USA and have been living in India for about eight months now. I have a question in mind which I thought would be better to be asked on the forum as there are people from around the world here. I am confused about when it comes to eating mutton here in India. The taste is very similar to what I have eaten in the USA, but there it is more soft and tender, and when eaten here is is chewy and has a dry texture. In the USA we have lamb, and I am only assuming that mutton is called lamb. Am I wrong? Please give me some clarifications on this.